Situated in the heart of fashionable Kensington and in a lofty position on the tenth floor of the Royal Garden Hotel, Min Jiang boasts breathtaking views of Kensington Gardens, Hyde Park and London’s skyline. The restaurant's design combines striking blue and white Chinese vases against deep contemporary red walls, creating an unforgettable dining experience. Min Jiang is renowned for its signature dish, the Legendary Beijing Duck, which is cooked to perfection in a wood-fired oven following ancient Chinese traditions.
Open for lunch and dinner seven days a week, Min Jiang is one of the top choices for high end Chinese dining in London and has became a destination restaurant since opening in 2008.
|Bar||12.00-15.00 then 18.00-23.00|
(22.30 on sundays)